Garlic butter sauce

(5 tablespoons)

Ingredients:

1/2 cup melted butter

2 squeezed garlic cloves

herb salt at flavour

1/8 teaspoon chopped chives

 
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How to prepare:

Put all ingredients in a sauce pan.

Cook 1 minute and serve the sauce hot.

 

 

First published: April 12, 2003, Netherlands

 

 

 

 

 

 

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