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Mustard butterIngredients:250 gr butter4 tablespoons water2 tablespoons mustard1/2 tablespoon mustard seedsalt
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If shown, hover = photo = conversion© Janneke's Recipe pages - recipe sauce and herb butter, gourmet, barbecue and fondue
How to prepare:Mix with a mixer the soft butter and water till the water is completely taken.Mix the mustard and mustard seeds (at flavour) well with the butter.Let the mustard butter rest overnight for the best result.
First published: April 12, 2003, Netherlands |
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